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Texas AgriLife Extension of Parker County will host Basic Food Preservation and Making Jams and Jellies from 10 a.m. to 2 p.m. Friday, June 21, at the Parker County Agricultural Service Center, 604 North Main Street in Weatherford.
The workshop will be helpful for beginners and those who need a refresher course in food preservation. Participants will learn how to safely can foods. They will also have the opportunity to can vegetables and make jelly.
Participants who have pressure canners or water bath canners are asked to bring their canners in case they are needed for the workshop. Canner gauge testing will be available for those who need theirs tested as well.
Cost is $20. The registration will include recipes, canning supplies for the workshop, and handouts. Participants should bring a sack lunch.
Registration is requested by Monday, June 17, 2013 by calling 817-598-6168.